8018347080625 code barre EAN

8018347080625 Cured pork meat product prepared according to the P.O.D. Disciplinary, using calabrian pork meat such as ham, pork tenderloin and pork lard (ham not less than 50% ; shoulder and tenderloin not more than 50%; lard between 4% and 15%). Aromatised with calabrian hot pepper paste and fennel seeds; stuffed into natural casings and handly tied. Calabrian swine meat, raised in semi- wild state, fed with compound feed integrated barley, field beans, corn, acorns, chickpeas, the fat is rich in Omega-3.,Ingredients: pork meat, sweet pepper cream 5% (sweet peppers, salt), salt, fennel seeds, antioxidant: asorbic acid, sodium ascorbate; preservatives: potassium nitrate, sodium nitrite.,Average nutritional values per 100 g: Energy 1593 KJ, 383 Kcal; Fat 27,41 g; Of which: Saturated fatty acids 12,38 g; Carbohydrates 1,42 g; Of which: Sugars 0,04 g; Proteins 32,63 g; Sale 4.69 g.,Dairy free, Gluten free.,Slicing with a sharp blade to ensure smooth and firmness to the piece. Tasting with bread or tarallini and full-bodied wine.